Cold chicken tenderloin, sweet ginseng and seasonal vegetables with mustard sauce, with fried aralia roots on the side


Bamboo shoots, vegetables and shrimp in sweet vinegar pine-nut juice served with pan cooked sea mussels glazed in soy sauce on the side


Barely cooked vegetables in buckwheat pancakes with crab meat and various fresh vegetables

Seasoned mung bean curd with steamed shrimp cocktail in Korean spices on the side
 
¢Ã You can enjoy many kinds of vegetables, side dishes to go with rice and Korean-style cakes and drinks at Salgang(a kind of salad bar).

                   ¢º 10% value added tax will be added.


Woosung Building 3rd floor. 1-41, Dongsung-dong, Jongno-gu Seoul   Tel 02-766-7374    Fax 02-766-7379   ¸ÞÀϺ¸³»±â  °ü¸®ÀÚ¸ðµå
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